UIE collaborates with Afundación in the organization of this cycle of conferences that addresses, with the help of different experts, Artificial Intelligence and its advances from multiple prisms.
All conferences will be given at the Afundación Headquarters in A Coruña and will be broadcast through AfundaciónTV.
Free assistance, upon registration
01.12.2022. UIE and Afundación, the Social Work of ABANCA, present a cycle of conferences on Artificial Intelligencethat will be given throughout the month of December and January, in the Afundación A Coruña Headquarters, on the occasion of the exhibition AI: MORE THAN HUMAN (MORE INFO HERE).
To attend in person REGISTRATIONS HERE
To follow them through AfundaciónTV HERE
PROGRAM
1 DEC | 7:00 p.m. | “AI, a solution for small and large companies” with NICOLÁS SANCHEZ
Telecommunications engineer, today Chief Digital Officer at Plexus Tech.
DEC 16 | 7:00 p.m. | “How to overcome the fear of algorithms” with LUCÍA VELASCO
Independent expert for the European Commission and the OECD, she is currently a Policy Fellow at the School of Transnational Governance of the European Institute of Florence (EUI) where she works on aspects related to democracy and artificial intelligence.
DEC 27 | 7:00 p.m. | “Artificial intelligence and other emerging technologies” with DAVID CASTIÑEIRA
He was a reservoir engineer at Shell, vice president of QRI, studied a master’s degree in Artificial Intelligence at Harvard and was a researcher at MIT. He is currently a director of Hess Corporation.
JAN 10 | 7:00 p.m. | “Towards AI, without fear: Fundamentals for a Human and Admissible AI” with ANTONIO TORRADO
Partner-director of the Big Data & Advanced Analytics area of SDG Group.
JAN 19 | 7:00 p.m. | “Challenges for human-robot coexistence” with CONCHA MONJE
Robotics Engineer. Carlos III University. Doctor in Industrial Engineering at the School of Industrial Engineering of the University of Extremadura.
This cycle of conferences is part of the initiative CULTURE FOR FOOD that Afundación carries out in collaboration with FESBAL and that aims to bring essential foods to local food banks. Collaborate with your donation of non-perishable food when accessing the activities.
